It's ten o'clock in the morning on Sunday and you're just waking up to the sound of your phone ringing incessantly. After a late Saturday night of drinking and partying with friends, you've already decided - again - to bypass a real church service and instead opt to worship at the almighty brunch church with your mates. The only decision, and the reason for the party-line wake-up phone call, is to determine from which restaurant's brunch altar you and your friends will be receiving your "sacramental bread" and "communion wine" (aka Bloody Marys and Mimosas).

The list of Sunday brunch spots in Chicago is endless: from fancy downtown hotel spreads with prime rib, ice sculptures, and made-to-order omelet stations to homey family restaurants offering sneeze-guarded buffets with chafing dishes filled with too soft scrambled eggs, breakfast pork products of numerous varieties, and Eggo-esque waffles long since removed from the toaster. And while the food on offer at brunch is important, the critical aspect of this hybrid meal of breakfast and lunch is often times the alcoholic beverage that completes the meal and helps cure a lingering hangover.

With so many Sunday brunch options available in the city, BOI presents the following limited list of places that we and our readers seem to like the most.

Ann Sather
909 W Belmont Ave 773.348.2378
www.annsather.com 7am-4pm

Before specialty Sunday brunch became popular, Ann Sather was always the tried and true place to get tasty & hearty breakfast at any time on Sunday. The bustling Lakeview hot spot is a traditional Swedish pancake house best known for its fresh cinnamon rolls as well as Swedish Pancakes with Lingonberries or Swedish meatballs. [Other locations can be found at 3416 N Southport Ave (773.404.4475); 5207 N Clark St (773.271.6677); and 3411 N Broadway St
(773.305.0024).]

Angelina Ristorante
3561 N Broadway St 773.935.5933
www.angelinaristorante.com 10am-2:30pm

No question about it: the coolest and hippest brunch crowd in Lakeview - consisting of the types wearing the $250 pair of jeans - hangs out at Angelina every Sunday. The brunch menu includes Eggs Benedict, Fritattas, Croque Monsiuer and Mufalatta sandwiches, absolutely to-die-for almond-crusted stuffed French Toast, and the free flow of Champagne Mimosas. Brunch here is loud and raucous and FUN! Insiders' tip: if you want to get a table without waiting too long, it's best to arrive before noon.

Crew
4804 N Broadway St 773.784.2739
www.worldsgreatestbar.com 10am-12 Noon

Short and sweet, Crew's Sunday Brunch serves as the perfect run-up to the slate of pro football games that get shown at this Uptown sports bar and restaurants. Their new brunch menu includes goodies such as Cinnamon French Toast, Crab Cakes, Biscuits 'N Gravy, Steak 'N Eggs, and Alpana's Heart Attack Tater Tots Casserole. As for liquid refreshments, they've got pitchers of Mimosas and double Bloody Marys.

Halsted's Bar & Grill
3441 N Halsted St 773.348.9696
www.halstedschicago.com 11am-3pm

Boystown's newest eatery is finding favor with those who want to watch NFL football games while noshing on menu items such as egg dishes (Scrambles and Build-Your-Own Omelettes), buttermilk pancakes, and Tater Tots®. While the food is for nourishing your body, Halsted's has a creative menu of 12 Stoli Marys to help nurse any potential hangover you might have.

Joey's Brickhouse
1258 W Belmont Ave 773.296.1300
www.enterthechef.com 10am- 2pm

Joey's offers "Thelonious Brunch" with live jazz & eggs on Sundays featuring delicious menu items such as a Cajun Scramble with andouille sausage, Pork Chop & Eggs, Crab Cakes Benedict, and the ultimate hangover remedy: the Hobo Skillet with eggs, 3 different cheeses, bacon, ham & sausage! The alcoholic part of this brunch includes 15 varieties of 24-ounce Long Island Ice Teas at a discounted price of $6.50.

Magnolia Café
1224 W Wilson Ave 773.728.8785
www.magnoliacafeuptown.comm 10am-3pm

Dazzling it devoted clientele for many years with an inventive dinner menu, Magnolia also has a well-received Sunday Brunch that features a Wild Mushroom Omelet with Herbed Goat Cheese, Smoked Trout Hash with Carmelized Onions, Buttermilk Pancakes, and Traditional Eggs Benedict. This Uptown eatery also offers unique sides such as Bacon & Chedder Mac 'N Cheese and a Cauliflower Gratin.

Mayan Palace
2703 N Halsted Ave 773.935.4200
www.themayanpalace.com 11am-11pm.

Not known specifically for a specialized Btunch menu, Mayan Palace is known to be one of the very best Mexican restaurants in the city and has become a Sunday brunch time gathering spot for those looking for south of the border cuisine. A perfect place for hangover recovery, the various platters have generous portions and the cool Margaritas, dubbed "The World's Best," fill the prescription for having the "hair of the dog that bit you."


Nookies Tree
3334 N Halsted St | 773.248.9888
7am - 12 Midnight

A regular haunt for the locals of Boy's Town and popular with hangover recoverers, this upscale diner serves made-to-order omelets, waffles and crepes and other brunch fare all day long. And since they are open 24 hours on the weekend, you can have your brunch whenever you want to. As for a cocktail; well, you'll have to go to one of the nearby bars afterwards in order to scratch that itch.

Orange
3231 N Clark St 773.549.4400
8am-2:30pm

This homey restaurant specializes in breakfast on a daily basis, and thus it is the perfect brunch locale for those wanting morning fare. Orange has truly unique menu items such as green eggs and ham (eggs scrambled with basil pesto, roasted tomatoes, mozzarella and pancetta), and frushi (seasonal fresh fruit rolled like sushi in fruit juice-infused rice), jelly donut pancakes, Chai tea-infused French toast, and pan-seared grit cakes. While this is a BYOB establishment, there is no corkage fee so feel free to bring your own Champagne and vodka in order to make the appropriate libations. [There are two other Orange outposts: downtown at 75 W Harrison St (312.447.1000) and in Roscoe Village at 2011 W Roscoe St (773.248.0999).]

The Chicago Diner
3411 N Halsted St 773.935.6696
www.veggiediner.com 10am-3:30pm

This world famous vegetarian restaurant, in the heart of Boystown, offers a Vegan Brunch with French Toast, Eggz Benedict & Florentine as well as more traditionally named dishes such as Biscuits & Gravy, 'Steak' & Eggs, and Green Eggs & 'Ham'. Of course the meat isn't really meat, but a protein-based substitute called seitan, which Chicago Diner knows how to make tasty and delicious. Even the alcoholic beverage are healthier here with the use of Rain organic vodka for Bloody Marys and Screwdrivers.

Tweet
5020 N Sheridan Rd 773.728.5576
www.tweet.biz 9am-3pm

This Uptown favorite uses hormone-free and antibiotic-free (and organic when possible) ingredients to create brunch items such as Buckwheat Pancakes, Danish Beignets, Belgian Waffles, and an impressive assortment of breakfast burritos and egg Benedict dishes. And since Tweet's owner also owns the Big Chicks next door, the full bar is available starting at 10am.

Wilde Bar and Restaurant
3130 N Broadway St 773.244.0404
www.wildechicago.com 9am-2pm

This relatively new restaurant has quickly become quite popular and their expansive brunch menu is part of the reason why. Specialties include Brioche French Toast, Molasses Glazed Corn Beef Hash & Poached Eggs, Fish & Chips, Shepherd's Pie, and Paul's Popover Pancake (baked in a cast iron skillet and dusted with powdered sugar). Wilde's brunch drink menu includes an assortment of Belinis and a Milk Rum Punch in addition to the traditional Bloody Marys and Mimosas.